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Enter the Martellato world

Be inspired by the catalogues full of many articles dedicated to the pastry, ice cream and Ho.Re.Ca. sectors. Browse the thematic extracts to discover the products designed for different occasions.

New collection
Fall-Winter 2026

The new Martellato Autumn Winter 2026 collection is ready to be unveiled, bringing with it a wide selection of moulds designed to support professionals during the most important occasions of the season.

From fruit-inspired pralines to proposals dedicated to Christmas and Halloween, through to new ideas for 3D subjects and creations with a strong visual impact, each new product is designed to give shape to creativity and enhance the work of pastry shops, chocolate shops, gelato makers and artisan laboratories.


The new catalogue brings together solutions designed to turn every period of the year into a display and business opportunity: moulds capable of enriching showcases, inspiring seasonal collections and creating special products that are refined in every detail and immediately recognisable.

With the Autumn Winter 2026 collection, Martellato confirms its focus on design, functionality and the needs of professionals, offering versatile tools to create original, eye-catching proposals that are perfect for surprising customers on every occasion.


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New collection spring summer