The professional is our main reference. In fact, we value feedback from those who work daily in the laboratory. There is no doubt that we must offer molds made from the best materials, thanks to which excellent results can be achieved. First of all, the gloss. On the technical level, however, design is key. A chocolate product requires proper crystallization time and mode, while the demolding must be perfect to ensure maximum productivity and aesthetic performance. That is why each mold is thoroughly tested before it is released to the market.