Dune by Karim Bourgi

Item code: MA1052

A line of molds resulting from a collaboration between Martellato and internationally renowned Pastry Chefs to create VIP pralines.

Each mould tells a real story inspired by the country, culture and personality of the Pastry Chef. In this case, the Dune Chocolate Mould, signed by Karim Bourgi, was inspired by the dunes of the Dubai desert.

An acclaimed artisan pastry chef based in Dubai since 2011, Chef Bourgi is the founder of KAYU bakehouse & CALLA. He graduated from Le Cordon Bleu Paris in 1999 and trained in the best establishments in Paris. Always striving for excellence with unique and delicious creations, he consults privately and gives Pastry Masterclasses all over the world.

Color: Transparent

Product size: 275 x 175 x 26 mm

Praline size: ø 31 h 21 mm

Productivity of the object: 24 pcs

Weight of the finished product: ~ 10 gr

Pieces in the package: 1 pc