Plastic bars for the production of mini two-portion cakes suitable for modern trends. The rigid material gives stability for greater precision in the preparation and manageability during processing. The plastic bars for semifreddo are easy to fill, even without a tray, and to spread for sealing. Extraction is easy even with the product not completely frozen and thanks to the acetate there is no need to frost. The product includes a 60x40 tray and 5 bars. Total production is 15 pieces.
To combine with TPB 1 pastry cutter, not included.
