Push Up Pops ice cream moulds that can also be used as finger food ice cream moulds. The round Push Up Pops mould is also easily adaptable to winter: in fact, it can be used to prepare parfaits to be garnished, for example, with chocolate and marzipan subjects. The Push Up Pops mould consists of a stick, a disc, a drum and a lid for storage.
To use it, first join the stick to the disc, then insert the stick into the drum by sliding it all the way through, alternate the cream or ice cream with thin layers of previously cut cake or sponge cake, and finally garnish according to your imagination.