Food-grade silicone cake pan ideal for all kinds of preparations, both sweet and savory. High-quality nonstick silicone allows easy and precise demolding.
Suitable for use in blast chiller and oven up to temperatures ranging from -60°C (-76°F) to + 230°C (+450°F).
Supplied with Safe Ring, the support ring to be inserted into the mold to ensure its rigidity at all stages, from preparation to baking.
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