Cart summary

Your shopping cart is empty

Items in cart: 0
Total items: € 0,00

Go to cart

Moulds for mignons

Bar moulds for the production of mignons. The rigid material provides stability for greater precision in preparation and handling during processing. Our moulds for semifreddo mignons are easy to fill even without a baking tray and to spatula for sealing.
Thematicity
Search by