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Equipment for Pastry, Ice Cream shop and Ho.Re.Ca.

Martellato designs and produces high quality tools for professionals all over the world

Micropaper
Let your creations breathe


Micropaper is the new microperforated baking paper, developed from an idea of Pastry Chef Giuseppe Gagliardi. Ideal for baking all leavened pastries, but also shortcrust pastry and meringues, it guarantees perfect baking in less time than traditional baking paper.


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micropaper

Chosen by you. The most popular products among professionals

Easy Sphere | Ball Shaping Machine

Focus on iconic products made for you

Made in Martellato
Supreme

The line of polycarbonate moulds designed and produced by Martellato. Hundreds of models for making pralines, bars, subjects and much more.


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Supreme